OUR MENU
STREET FOOD
SHAWARMA SANDWICH
minced turkey marinated in spices, hummus, salad, tomato, roasted eggplant, pickle, red onion and tahini sauce served with a portion of homemade fries
SANDWICHES WITH CHOICE OF TOPPINGFALAFEL (vegan), KAFTA (beef) or JAGE (chicken)
NAZARETH
HAIFA
AKKO
JERICHO
hummus, white and red cabbage salad, tomato, cucumber, roasted eggplant, pickle, lemon, tahini sauce
moutabal, salad, peppers, tomato, cucumber, pickle, lemon, homemade tomato sauce and tahini sauce
labaneh, salad, carrot, peppers, radish, tomato, cucumber, red onion, tahini sauce
hummus, baby spinach, carrot, avocado, tomato, Haloumi cheese, lemon, red onion, tahini sauce
MEZZES
SPREADS
HUMUS
chickpea puree with sesame cream
MOUTABAL
eggplant caviar with sesame cream
LABANEH
fresh cheese with Zaatar from Palestine and olive oil
SMALL VEGETABLE SALADS
tabbouleh
BATATA
KHYAR
ZAHRA
FATTOUCH
KOUSSA
MASHWEYE
parsley, bulgur, tomato, herbs
potato and herbs
cucumber with yogurt, nuts and mint
roasted cauliflower and broccoli
cherry tomato, cucumber, herbs, homemade bread croutons
aubergine and roasted zucchini, sweet pepper
peppers marinated in olive oil and garlic
MIX
assortment of 2 or 4 cold mezes
DISHES
MEZZE PLATE
SHAWARMA
JAGE
DISH(S) OF THE MOMENT
assortment of 2 hot mezes and 2 cold mezes, hummus, moutabal, falafel, kafta
sliced turkey marinated in spices, Tahine sauce, red onion, homemade fries, salad
chicken fillet marinated and breaded with sesame, roasted vegetables with sumac, salad
two to three varied traditional dishes offered on the slate each week
DESSERTS
KASTAR
KAEK
HARISSA
HALAWE
PASTRIES
FAWAKE
DESSERT(S) OF THE MOMENT
creamy pistachio flan and orange blossom sugar syrup
semolina cake garnished with Medjoul date
semolina and coconut cake drizzled with sugar syrup
pastry preparation based on sesame cream
various Palestinian pastries with pistachio or sesame
pineapple salad, Medjoul date and coconut
a proposal of varied desserts each week